Home » HERBAL TEA: VARIETIES CUSTOMS AND CULTURE by S.FATOU
HERBAL TEA: VARIETIES CUSTOMS AND CULTURE S.FATOU

HERBAL TEA: VARIETIES CUSTOMS AND CULTURE

S.FATOU

Published
ISBN :
Kindle Edition
28 pages
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 About the Book 

Herbal Tea is made from the infusion of herbs and spices in hot water and usually is not caffeinated. These drinks are different to other teas like black, green, white, oolong and yellow. It uses cured leaves of the tea plant, Camellia sinensis. InMoreHerbal Tea is made from the infusion of herbs and spices in hot water and usually is not caffeinated. These drinks are different to other teas like black, green, white, oolong and yellow. It uses cured leaves of the tea plant, Camellia sinensis. In this book, youll learn what teas are best used to add to Herbs and Spices to create a good Herbal tea depending on the mood level and energy levels. It is a rough guide to mixing and choosing what to add in a tea and what can be found in one’s own backyard